Can Your Oven Cope With All The Trimmings?
October 18, 2012 | Cooking & Kitchen | No comments
The cold, wet weather demands hearty, warming food. This is the time of year when you are likely to be cooking roasts, casseroles and stews – all of which can take their toll on the oven – and that’s before you consider the biggest roast of the year, Christmas dinner.Read more